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A sweet, luscious solera aged Liqueur fortified. Being a liqueur fortified wine, it is extremely sweet, with an intensity of flavour.
On the nose we have rich developed rancio characters. The palate is rich and luscious with burnt toffee and caramelised flavours.
Fruit for the Nancy Myatt is sourced from a number of vineyards located in both the including the Swan Valley and Perth Hills. The fruit is picked very ripe as shrivelled or raisin berries with a very high sugar concentration.
On the nose we have rich developed rancio characters. The palate is rich and luscious with burnt toffee and caramelised flavours.
Fruit for the Nancy Myatt is sourced from a number of vineyards located in both the including the Swan Valley and Perth Hills. The fruit is picked very ripe as shrivelled or raisin berries with a very high sugar concentration.